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El Nisperal: Organic coffee, biodiversity conservation, community development & ecological research

El Nisperal is an organic coffee farm, environmental education and research center, and rural development institute in La Concepción, Nicaragua

What we do

El Nisperal produces organic, shade-grown coffee, promotes biodiversity, reforests, and promotes rural development, education, provides access to potable water and carries out environmental education and ecological research. 

Profile of El Nisperal

El Nisperal is a family owned and run farm and nature preserve that seeks to promote sustainable rural development through production, conservation, education, training and research. 

Contact Information

Telephone
505-279-9891
Location
Palo Solo, La Concepción, Masaya, Nicaragua
E-mail
Information: Sally Gladstone

 

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Copyright © 2004-2008 El Nisperal
Last update: 21 November 2008